Just wanted to share the food that we served for my sister's despedida yesterday. My Kuya asked what she wanted to eat -- something that she wouldn't be able to eat or order in the US. And what was requested from last night was some crispy Lechon Kawali and some Garden Fresh Salad. My other brother also cooked some Bistek Tagalog as an additional viand.
Anyway, here's some of his homemade creations. *NOTE: Mouthwatering photos ahead of you -- make sure your eyes are wide open and not your mouths! hahaha!*
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| Crispy Lechon Kawali -- Fried to perfection! |
